INGREDIENTS:

Amaretto: 6 cl / 2 fl oz

Lemon juice: 3 cl / 1 fl oz

Simple syrup: 1 cl / 0.34 fl oz

Angostura bitter: 2 dashes

Egg white: 2 cl / 0.67 fl oz

Garnish: Angostura art

INSTRUCTIONS:

Add Amaretto, Lemon juice, simple syrup, angostura bitter and egg white into the shaker.

Shake without ice and break the egg until it is foamy.

Shake well with ice until the outside of the shaker is frosty.

Double strain the mixture into a chilled coupe.

Garnish with a angostura drops.

Serve and enjoy your Amaretto sour!

An Amaretto Sour is a classic cocktail that combines the nutty sweetness of amaretto liqueur with the tartness of fresh lemon juice, creating a well-balanced and refreshing drink. This cocktail is typically served in coupe and garnished with a cherry or orange zest. The smooth almond flavor of the amaretto pairs perfectly with the citrusy notes of the lemon juice, making it a popular choice for those who enjoy a slightly sweet and sour cocktail. Whether enjoyed at a bustling bar or crafted at home, an Amaretto Sour is a timeless concoction that never fails to satisfy taste buds.