INGREDIENTS:

Tequila añejo: 3 cl / 1 fl oz

Triple sec: 2 cl / 0.67 fl oz

Pineapple juice: 3 cl / 1 fl oz

Lime juice: 3 cl / 1 fl oz

Angostura bitters: 3 dashes

Garnish: Dried lime wheel

INSTRUCTIONS:

Fill a cocktail shaker with ice.

Add all the ingredients into the shaker.

Shake well with ice until the outside of the shaker is frosty.

Strain the mixture into a chilled lowball full with ice.

Garnish with a lime wheel.

Serve and enjoy your Mile high margarita!

The mile high margarita is a refreshing and potent cocktail that takes the classic margarita to new heights. Made with tequila añejo, freshly squeezed lime juice, and a hint of triple sec, pineapple juice, this elevated libation is shaken vigorously over ice to create a perfectly balanced and chilled drink. Served in a salt-rimmed glass or dried lime wheel, the mile high margarita offers drinkers a smooth and flavorful experience that captures the spirit of high-altitude indulgence. Whether sipped on a rooftop lounge or enjoyed during an in-flight experience, this elevated margarita is sure to transport imbibers to a realm of pure cocktail bliss.